The Forks Over Knives Plan: How to Transition to the Life-Saving, Whole-Food, Plant-Based Diet

The Forks Over Knives Plan: How to Transition to the Life-Saving, Whole-Food, Plant-Based Diet Author Alona Pulde M.D.
ISBN-10 147675330X
ISBN-13 9781476753300
Year 2017-01-17
Pages 352
Language English
Publisher Touchstone
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From the creators of the groundbreaking documentary comes the New York Times bestselling diet plan Sanjay Gupta called the prescription you need to live a long healthy lifea plan to transition to a delicious whole foods plant based diet in just twenty eight days The trailblazing film Forks Over Knives helped spark a medical and nutritional revolution Backed by scientific research the films doctors and expert researchers made a radical but convincing case that modern diseases can be prevented and often reversed by leaving meat dairy and highly refined foods off the plate and adopting a whole food plant based diet instead Now The Forks Over Knives Plan shows you how to put this life saving delicious diet into practice in your own life This easy to follow meal by meal makeover is the approach Doctors Alona Pulde and Matthew Lederman featured in the documentary use every day in their nutritional health practicea simple plan that focuses on hearty comfort foods and does not involve portion control or worrying about obtaining single nutrients like protein and calcium In just four short weeks youll learn how to stock your refrigerator plan meals combat cravings and discover all the tips and tricks youll need to eat on the go and snack healthily Youll also get 100 simple tasty recipes to keep you on the right track beautiful photographs a 28 day eating guide and advice throughout the book from people just like you Whether youre already a convert and just want a dietary reboot or youre trying a plant based diet for the first time The Forks Over Knives Plan makes it easier than ever to transition to this healthiest way of eatingand to maintain it for life